Hot tapas

• 1. Fried potatoes served with spicy sauce

  8,00 €

• 2. Garlic shrimp

  11,50 €

• 3. Galician-style octopus

  17,90 €

• 4. Stew croquettes (€/each)

  1,30 €

• 5. Roman squid

  14,50 €

• 6. Sautéed mushrooms

  11,00 €

• 7. Grilled chopped cuttlefish

  12,50 €

• 8. Peppers from 'Padrón'

  8,90 €

• 9. Grilled baby octopus with chopped garlic and parsley

  12,00 €

• 10. Grilled prawns (10 pcs.)

  12,90 €